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Bob's Red Mill All-Natural Hazelnut Meal/Flour, 14-Ounce Packages (Pack of 4) Reviews
21 of 22 people found the following review helpful Convenient item used in torte recipes, By This review is from: Bob's Red Mill All-Natural Hazelnut Meal/Flour, 14-Ounce Packages (Pack of 4) (Grocery) Many European tortes and cookies use ground hazelnuts as the major ingredient, replacing flour. Some examples are Christmas star cookies from Germany which are small iced nut cakes that have a baked-on icing (Zimtsterne.) Tortes frequently use hazelnut flour as the main ingredient. Rather than having to rub off the skins and grind your own, you can buy Bob's Red Mill hazelnut meal instead. Keep it in the freezer or fridge as it can go rancid if you don't use it all up.ZIMTSTERNE (Cinnamon Stars) 1 1/2 cups (about 8 ounces) hazelnuts or blanched almonds, finely ground 1 teaspoon ground cinnamon 3/4 teaspoon grated lemon zest 1/4 cup egg whites (about 2 large) Pinch of salt 1 1/2 cups confectioners' sugar About 1/2 cup additional confectioners' sugar for rolling 1. Preheat the oven to 350 degrees. Line a large baking sheet with parchment paper or aluminum foil. 2. Combine the... Read more 12 of 12 people found the following review helpful Great flour for low carb baking, By Amazon Verified Purchase This review is from: Bob's Red Mill All-Natural Hazelnut Meal/Flour, 14-Ounce Packages (Pack of 4) (Grocery) I have been using Bob's Red Mill All-Natural Nut Flours for several years to bake low-carb breads and baked goods. I also use the Hazelnut flour to bread chicken, in lieu of flour. The product is always great tasting and easy to work with. 8 of 8 people found the following review helpful Excellent baking product, By This review is from: Bob's Red Mill All-Natural Hazelnut Meal/Flour, 14-Ounce Packages (Pack of 4) (Grocery) I am from Italy, where hazelnuts are the most common type of nut. I love baking but could not reproduce some recipies without this ingredient. Hazelnut flour is perfect for me: it takes away the hassle of having to grind the nuts! |
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